20 best books on bread – 2023 reading list & recommendations

If you’re a bread enthusiast or simply want to dive deeper into the wonderful world of bread-making, look no further. We’ve curated a list of the 20 best books about bread that will transport you to artisanal bakeries, unravel the secrets of sourdough, and inspire you to create your very own mouthwatering loaves. From classic recipes to modern techniques, these bread books are a must-have for every book on bread lover out there!


Flour Water Salt Yeast

by Ken Forkish

Flour Water Salt Yeast by Ken Forkish is not just another book on bread. It’s a captivating journey into the heart and soul of the ancient art of bread-making. This book about bread is like a sacred tome, revealing the secrets and techniques that have been passed down through generations.

With Flour Water Salt Yeast, Forkish takes us on a tantalizing adventure, enticing our senses with the irresistible aroma of freshly baked bread. From the moment you open this bread book, you are transported to a world where crusty loaves emerge from rustic ovens, their golden hues beckoning you to take a bite.

Through Forkish’s meticulous instructions and detailed explanations, even the most novice bakers can unleash their inner artisan. With flour, water, salt, and yeast as your guides, you embark on a quest to master the alchemy of bread-making. The pages of this book become your trusted companion, offering guidance and encouragement as you navigate the challenges and triumphs of creating your own perfect loaf.

This book on bread is not just a collection of recipes; it is a manifesto, celebrating the simplicity and beauty of this ancient craft. Forkish’s passion for bread shines through every page, inspiring and empowering readers to embark on their own bread-making adventures. Whether you are kneading your dough by hand or using a mixer, whether you are baking in a professional oven or a humble home kitchen, this bread book will be your steadfast companion, guiding you towards bread-making greatness.

So, if you’re ready to embark on a transformative journey, to unlock the secrets of the dough, and to discover the pure joy of baking your own bread, Flour Water Salt Yeast is the bread book you’ve been waiting for. Prepare to be captivated, inspired, and forever changed by the power of bread.

Tartine Bread

by Chad Robertson

Tartine Bread by Chad Robertson is a tantalizing treasure trove for all bread enthusiasts out there. This extraordinary book on bread, or shall we say bread book, is an absolute must-read for anyone seeking to elevate their baking skills to new heights.

Within the pages of Tartine Bread, Robertson takes us on a delightful journey, revealing the secrets and intricacies of the art of breadmaking. With each turn of the page, he imparts his wisdom and expertise, guiding us through the process of creating the most heavenly loaves imaginable.

But this isn’t just any run-of-the-mill book about bread. No, Tartine Bread is a masterclass in the true essence of this ancient staple, exploring the symbiotic relationship between flour, water, yeast, and time. Robertson’s passion and reverence for the craft shine through, leaving readers spellbound and inspired to embark on their own bread-baking odyssey.

Using vivid descriptions and mouthwatering photographs, Robertson captures the essence of every step, from creating the perfect sourdough starter to achieving that coveted crust and crumb. His attention to detail is unparalleled, making even the most complex techniques accessible to both novice bakers and seasoned pros.

So, whether you’re a seasoned bread aficionado or a curious amateur looking to delve into the world of artisanal baking, Tartine Bread is the bread book you’ve been waiting for. Prepare to be captivated by the beauty of breadmaking and take your baking skills to new heights. It’s time to unlock the secrets of the dough and unleash your inner bread whisperer!

The Bread Baker’s Apprentice

by Peter Reinhart

The Bread Baker’s Apprentice is a delightful and mouthwatering journey into the world of artisan bread-making. This book on bread, written by Peter Reinhart, is a treasure trove of knowledge for anyone who wants to embark on the flavorful adventure of baking their own loaves. Reinhart, a master baker himself, takes readers on a captivating exploration of the art and science behind bread-making, making this book about bread an essential companion for both beginners and seasoned bakers alike.

Within the pages of this bread book, Reinhart shares his expertise and passion, revealing the secrets to creating breads that are not only delicious but also beautifully crafted. From classic baguettes to rustic sourdoughs, each recipe is meticulously explained and accompanied by step-by-step instructions and helpful illustrations. But this book on bread is more than just a collection of recipes – it’s a comprehensive guide that delves into the history, techniques, and ingredients that go into making exceptional bread.

Reinhart’s writing is engaging and his enthusiasm for bread is contagious. He weaves personal anecdotes, fascinating tidbits, and practical tips throughout the book, making it an enjoyable read from cover to cover. As you delve deeper into the chapters, you’ll discover the joy of working with different types of flours, learning about the magical process of fermentation, and honing your skills in shaping and scoring dough.

Whether you’re a novice baker or a seasoned pro, The Bread Baker’s Apprentice is a must-have addition to your culinary library. It will inspire you to roll up your sleeves, dust your hands with flour, and embark on a delicious journey of bread-making. So grab your mixing bowls, preheat your ovens, and let this book about bread be your guide to creating irresistible loaves that will fill your home with the heavenly aroma of freshly baked goodness.

Bread: A Baker’s Book of Techniques and Recipes

by Jeffrey Hamelman

Bread: A Baker’s Book of Techniques and Recipes by Jeffrey Hamelman is a must-have for any bread enthusiast. This comprehensive book on bread is a treasure trove of knowledge and recipes that will elevate your baking skills to new heights.

If you’re passionate about the art of bread-making, this book about bread is a game-changer. Hamelman, a master baker with decades of experience, shares his expertise and insights in a way that is both informative and engaging. From the basics of bread-making to advanced techniques, he covers it all.

Whether you’re a home baker or a professional, this bread book is a valuable resource. With detailed explanations of the science behind bread-making and step-by-step instructions, you’ll gain a deep understanding of the process and be able to create incredible loaves of bread with confidence.

But this book is more than just a technical manual. It’s a celebration of bread in all its forms. Hamelman explores a wide variety of breads from around the world, showcasing the rich diversity and flavors that bread can offer. From classic baguettes to rustic sourdoughs, you’ll find recipes that will inspire you to experiment and create your own unique bread creations.

With stunning photography and beautiful illustrations, this bread book is a feast for the eyes as well as the stomach. Each page is a visual delight, showcasing the beauty and artistry of bread-making.

So whether you’re a seasoned baker looking to expand your repertoire or a novice just starting out, Bread: A Baker’s Book of Techniques and Recipes is the ultimate guide to all things bread. Get ready to embark on a delicious journey and discover the wonderful world of bread-making.

The Hot Bread Kitchen Cookbook

by Jessamyn Waldman Rodriguez

Are you ready to embark on a mouthwatering journey through the world of bread? Look no further than The Hot Bread Kitchen Cookbook by Jessamyn Waldman Rodriguez. This tantalizing tome is not just any ordinary book about bread – it is a bread lover’s dream come true.

From the moment you crack open this bread book, you will be greeted with a delightful array of recipes, stories, and techniques that will leave you feeling inspired and hungry for more. Rodriguez, the founder of Hot Bread Kitchen, takes you on a culinary adventure, introducing you to the diverse breads from around the globe.

Whether you are a seasoned baker or a novice in the kitchen, this book on bread has something for everyone. The recipes are thoughtfully crafted and meticulously explained, making it easy for even the most inexperienced bakers to create their own masterpieces. From crusty baguettes to fluffy challah, each recipe is a testament to the beauty and versatility of bread.

But this book is not just about the recipes. Rodriguez weaves in stories of the bakers who have passed down their traditions through generations, giving you a glimpse into their rich cultures and the role that bread plays in their communities. It is a celebration of bread as a symbol of nourishment, connection, and love.

So whether you are looking to expand your baking repertoire or simply want to savor the delicious world of bread, The Hot Bread Kitchen Cookbook is a must-have for every bread enthusiast. Get ready to knead, rise, and bake your way to bread heaven!

Bread Matters

by Andrew Whitley

Bread Matters: A Journey into the Wonderful World of Baking

Prepare yourself for an extraordinary adventure into the realm of dough, yeast, and the irresistible aroma of freshly baked bread. Bread Matters by Andrew Whitley is not just another run-of-the-mill book on bread; it is a captivating exploration of the art and science behind this age-old staple. With every turn of the page, Whitley takes you on a mouthwatering journey that will change the way you think about the humble loaf.

Whitley, a true bread aficionado, shares his deep knowledge and passion for all things bread in this captivating book. Whether you’re a novice or an experienced baker, Bread Matters will undoubtedly inspire you to roll up your sleeves and get your hands covered in flour. Whitley’s writing style is as enticing as the aroma of freshly baked bread, making it impossible to resist the urge to dive into the world of baking.

Throughout the book, Whitley delves into the history of bread-making, exploring its significance in different cultures and its evolution over time. He also uncovers the dark secrets of the modern industrial bread industry, shedding light on the detrimental effects of mass production and the value of artisanal baking.

Whitley’s extensive knowledge is complemented by his practical guidance, as he shares a wealth of recipes and techniques to help you create your own delectable loaves. He demystifies the process, providing step-by-step instructions that will empower even the most timid bakers to embrace the magic of bread-making.

With an emphasis on organic and sustainable ingredients, Bread Matters encourages us to reevaluate our relationship with this staple food. Whitley’s insights into the benefits of traditional bread-making methods and the importance of quality ingredients will leave you craving more than just a slice of the fluffy goodness.

So, if you’re looking for a bread book that goes beyond mere recipes and delves deep into the heart and soul of this timeless food, Bread Matters is the perfect choice. Prepare to be captivated, inspired, and ultimately transformed by the power of bread.

The Bread Bible

by Rose Levy Beranbaum

The Bread Bible by Rose Levy Beranbaum is a mouthwatering masterpiece that will have you kneading, baking, and devouring bread like never before. This culinary treasure is not just another run-of-the-mill book about bread; it is the ultimate bread bible that every aspiring baker needs in their kitchen.

Within the pages of this bread book, Beranbaum unlocks the secrets to creating heavenly loaves of bread that will leave you in awe of your own baking prowess. From classic baguettes to fluffy brioche, this book on bread covers it all, ensuring that your bread-baking adventures will never be dull or predictable.

With Beranbaum as your guide, you’ll embark on a journey through the wonderful world of bread. Her detailed instructions and meticulous explanations turn even the most complex techniques into a breeze. Whether you’re a seasoned baker or a newbie in the kitchen, this bread book will equip you with the knowledge and confidence to tackle any recipe with ease.

But what truly sets The Bread Bible apart is Beranbaum’s passion for her craft. It’s evident in every page, in every recipe, and in every mouthwatering photograph that graces this book. Her love affair with bread is contagious, and it will inspire you to roll up your sleeves, dust off your apron, and dive headfirst into the world of bread baking.

So, if you’re looking for the ultimate bread book, look no further than The Bread Bible by Rose Levy Beranbaum. Get ready to unravel the mysteries of bread-making, one doughy masterpiece at a time. Your kitchen will become a haven of heavenly aromas, and your taste buds will thank you for embarking on this delicious journey.

The Village Baker’s Wife

by Gayle C. Ortiz

The Village Baker’s Wife is a delectable journey into the heart of artisan bread-making. This extraordinary book takes readers on a tantalizing exploration of the world of bread, from the rustic loaves of European bakeries to the soft and fluffy rolls of American diners.

Gayle C. Ortiz, a true bread connoisseur, shares her passion for the art of baking in this captivating tome. With stunning photography and mouthwatering recipes, she invites readers to embrace the joy of kneading, shaping, and baking their own bread creations.

More than just a book about bread, The Village Baker’s Wife is an ode to the simple pleasure of breaking bread with loved ones. Ortiz’s writing evokes a sense of warmth and community, making readers feel as though they are sitting in a cozy village bakery, surrounded by the comforting aroma of freshly baked loaves.

Whether you are a seasoned baker or a novice in the kitchen, this bread book is a must-have addition to your culinary library. It will inspire you to roll up your sleeves, dust your hands with flour, and embark on a delicious adventure into the world of bread-making.

Bread: A Global History

by William Rubel

Bread: A Global History by William Rubel is a fascinating book about the beloved staple food that has been nourishing civilizations for centuries. This captivating bread book takes readers on a mouthwatering journey across cultures and continents, exploring the rich history, diverse varieties, and enduring significance of this ancient food.

The Bread Lover’s Bread Machine Cookbook

by Beth Hensperger

The Bread Lover’s Bread Machine Cookbook by Beth Hensperger is the ultimate book on bread for all baking enthusiasts. If you consider yourself a dough aficionado or simply love the aroma of freshly baked loaves, then this book about bread is a must-have in your kitchen.

Beth Hensperger, a renowned bread expert and author, guides readers through the delightful world of bread making with the help of a bread machine. With her expertise, she breaks down the process into easy-to-follow steps, ensuring that even novice bakers can achieve bakery-quality results.

What sets this bread book apart is its extensive collection of recipes. From classic white bread to exotic sourdoughs and hearty whole grains, Hensperger covers a wide range of flavors and textures. Each recipe is meticulously tested and includes detailed instructions, ensuring that every loaf comes out perfectly golden and delicious.

Moreover, The Bread Lover’s Bread Machine Cookbook provides valuable tips and techniques for troubleshooting, customizing recipes, and experimenting with different ingredients. Hensperger’s passion for bread making shines through, making this book not just a practical guide, but also an enjoyable read.

So, whether you’re a seasoned bread baker or just starting out, this book on bread will become your go-to resource. Prepare to fill your home with the irresistible scent of freshly baked bread and indulge in the satisfaction of creating your own homemade masterpieces.

The Bread Exchange

by Malin Elmlid

The Bread Exchange by Malin Elmlid is not just your average book on bread. It is a tantalizing journey into the world of sourdough, kneading, and the art of breadmaking. This book about bread is filled with enticing recipes, heartwarming stories, and beautiful photographs that will leave you craving for a slice of warm, crusty goodness. With each turn of the page, you’ll discover the power of bread as a universal language, connecting people from all walks of life. So, if you’re looking for a bread book that will inspire, captivate, and make your taste buds dance with joy, then The Bread Exchange is the perfect companion for your culinary adventures.

The Bread and Salt Between Us

by Mayada Anjari

Are you ready to embark on a mouthwatering journey that will leave you craving for more? Look no further than The Bread and Salt Between Us, a delectable memoir that will make you fall head over heels for the world of bread.

This stunning piece of literature, penned by the talented Mayada Anjari, is not just another book on bread. It is an enchanting tale that weaves together the universal language of food, the power of community, and the resilience of the human spirit.

Step into Mayada’s world, where bread is not merely a staple but a symbol of love, nourishment, and connection. Follow her as she takes you on a gastronomic adventure through the bustling streets of Damascus, the aromatic bakeries of Paris, and the warm kitchens of her own family.

With every page, you’ll be transported to a different time and place, where the art of bread-making becomes a metaphor for life itself. You’ll feel the flour on your fingertips, smell the irresistible aroma of freshly baked loaves, and taste the warmth and comfort that bread brings to any table.

But The Bread and Salt Between Us is not just a book about bread – it’s a celebration of diversity, resilience, and the unbreakable bonds that can be forged through shared meals. It reminds us that no matter our differences, we all have one thing in common: our love for breaking bread together.

So, whether you’re a seasoned baker or simply a lover of good food and captivating stories, this bread book will captivate your senses and leave you yearning for more. Savor each page, and let the magic of bread bring us all closer together.

The Breadwinner

by Deborah Ellis

The Breadwinner by Deborah Ellis is a captivating book on bread that takes readers on a journey into the life of Parvana, a young girl living in war-torn Afghanistan. This compelling bread book tells the story of resilience, courage, and the power of hope amidst unimaginable hardships.

The Breadwinner Trilogy

by Deborah Ellis

The Breadwinner Trilogy by Deborah Ellis is not your typical ‘book on bread’ or ‘book about bread’. Instead, it is a powerful and thought-provoking series that delves into the lives of ordinary people living in war-torn Afghanistan. Although the title may not suggest it, this trilogy is far from a ‘bread book’. Instead, it tells the story of Parvana, a young girl who must disguise herself as a boy in order to support her family in a society that restricts women’s rights.

The Breadwinner Graphic Novel

by Deborah Ellis

The Breadwinner Graphic Novel by Deborah Ellis is a captivating and visually stunning book that takes readers on a heart-wrenching journey through the life of a young girl living in war-torn Afghanistan. This remarkable book on bread explores themes of resilience, courage, and the power of storytelling.

Set in a world where freedom and education are restricted, the story follows eleven-year-old Parvana, who disguises herself as a boy to provide for her family. Through breathtaking illustrations and powerful storytelling, this book about bread sheds light on the struggles faced by Afghan women and the strength they possess.

Parvana’s determination to survive in a society plagued by oppression and violence is both inspiring and heartbreaking. The graphic novel format adds depth and emotion to the narrative, allowing readers to truly connect with Parvana’s experiences.

As readers delve deeper into this extraordinary bread book, they will witness Parvana’s transformation from a frightened young girl to a brave and resourceful individual. The Breadwinner Graphic Novel serves as a reminder of the resilience of the human spirit and the power of hope, even in the darkest of times.

With its stunning illustrations and compelling storyline, The Breadwinner Graphic Novel is a must-read for anyone seeking a powerful and thought-provoking tale that will leave them with a renewed appreciation for the simple things in life, like a loaf of bread.

The Breadwinner: A Graphic Novel

by Deborah Ellis

The Breadwinner: A Graphic Novel by Deborah Ellis is a captivating book about bread that brings to life the struggles and resilience of a young girl named Parvana in war-torn Afghanistan.

In this bread book, the reader is transported to a world where survival is as fragile as a loaf of bread. Parvana, an eleven-year-old girl living under the oppressive rule of the Taliban, is forced to disguise herself as a boy to provide for her family after her father is unjustly imprisoned.

Through stunning illustrations and powerful storytelling, this book on bread explores themes of courage, identity, and the indomitable spirit of a young girl who refuses to be silenced. Parvana’s journey is both heart-wrenching and inspiring, as she navigates the dangerous streets of Kabul, braving the constant threat of violence.

The bread book sheds light on the harsh reality of life in Afghanistan, where opportunities for girls are scarce, and basic freedoms are denied. Parvana’s determination to support her family and find her missing father will keep readers on the edge of their seats, rooting for her every step of the way.

Ellis’ masterful storytelling combined with the evocative artwork makes The Breadwinner: A Graphic Novel a must-read for anyone seeking a thought-provoking and emotional tale about the resilience of the human spirit. Whether you’re a fan of graphic novels or simply love a compelling story, this book about bread will leave a lasting impact.

The Breadwinner Collection

by Deborah Ellis

The Breadwinner Collection by Deborah Ellis is a captivating book about bread that takes readers on a remarkable journey through the eyes of a young Afghan girl named Parvana. Set in war-torn Afghanistan, this powerful collection of novels delves into the struggles and resilience of a girl who must dress as a boy to provide for her family.

Through Parvana’s courageous spirit and her determination to find her missing father, readers are immersed in a world filled with loaves of hope. The author skillfully weaves together themes of survival, family, and the importance of education, creating a story that is as heartwarming as it is thought-provoking.

With its richly detailed descriptions and vivid imagery, The Breadwinner Collection invites readers to step into a world where crusts of courage are broken and slices of resilience are shared. Ellis’s writing effortlessly transports us to the streets of Kabul, where the aroma of freshly baked bread mingles with the sounds of war, creating a poignant tapestry that will leave readers hungry for more.

So, if you’re looking for a bread book that will touch your heart and broaden your perspective, look no further than The Breadwinner Collection. Ellis’s masterful storytelling will leave you with a renewed appreciation for the power of love, the strength of the human spirit, and the humble beauty of a simple loaf of bread.

The Breadwinner: A Novel

by Deborah Ellis

The Breadwinner: A Novel by Deborah Ellis is a captivating book about bread that takes readers on a heart-wrenching journey through the life of a young girl named Parvana. Set in war-torn Afghanistan, this bread book uncovers the struggles, resilience, and triumphs of a society torn apart by conflict.

The Breadwinner: A Graphic Novel

by Deborah Ellis

The Breadwinner: A Graphic Novel by Deborah Ellis

Step into the captivating world of The Breadwinner, a mesmerizing graphic novel that delves into the struggles and triumphs of a young girl named Parvana. Set in war-torn Afghanistan, this extraordinary tale provides a poignant and heartfelt exploration of bravery, resilience, and the power of storytelling.

Parvana, a bright and determined eleven-year-old, finds herself thrust into a society where women are silenced and oppressed under the oppressive rule of the Taliban. When her father is wrongfully imprisoned, Parvana takes on the dangerous task of disguising herself as a boy in order to provide for her family and search for her missing father.

As Parvana navigates the treacherous streets of Kabul, she encounters countless obstacles and witnesses the harsh realities of war. However, she refuses to succumb to despair and instead finds solace in her vivid imagination and the stories she tells herself and others.

This powerful graphic novel, illustrated with stunning artwork, brings to life the struggles faced by Parvana and countless others living in war-torn regions. It sheds light on the resilience and strength of individuals in the face of adversity, showcasing the power of the human spirit.

Through its captivating storytelling and breathtaking illustrations, The Breadwinner serves as a reminder of the importance of empathy, compassion, and the pursuit of justice. It explores themes of identity, family, and the universal desire for freedom.

So, if you’re looking for a thought-provoking and emotionally charged read that will transport you to a world of hardship and hope, The Breadwinner is the perfect choice. Dive into this extraordinary bread book that will leave you inspired and deeply moved by its gripping narrative and stunning visuals.

The Breadwinner: A Graphic Novel

by Deborah Ellis

The Breadwinner: A Graphic Novel by Deborah Ellis is an extraordinary book about bread that takes readers on a captivating journey through the life of a young girl named Parvana. Set in war-torn Afghanistan, this bread book tells the tale of Parvana’s struggle for survival and her determination to provide for her family.

Conclusion

In conclusion, these ’20 best books about bread’ are a must-read for any bread enthusiast or aspiring baker. From the history and science behind bread-making to mouthwatering recipes and techniques, these books are a treasure trove of knowledge and inspiration. Whether you’re a beginner or an experienced baker, these books will elevate your bread-making skills and deepen your appreciation for the art of baking. So grab a loaf of freshly baked bread, cozy up with one of these books, and embark on a delicious and educational journey through the wonderful world of bread.